tag:blogger.com,1999:blog-1526821574480507893.post8339109800875464422..comments2023-08-02T07:00:04.503-05:00Comments on Never Enough Time: Mrs. C (Claus??) is in the KitchenBalishahttp://www.blogger.com/profile/17298193443371503407noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1526821574480507893.post-53955063871715484272013-12-10T21:21:10.371-06:002013-12-10T21:21:10.371-06:00I'm thinking Yum and feeling guilt at the same...I'm thinking Yum and feeling guilt at the same time, only because I need to figure out what I'm going to bake and get started! I saw your most recent post today...I'm just not sure what mincemeat is but I do know I love those spices. I'm not so great with gingerbread...every time I make it, it's so dry and the poor guy's hands and legs fall off! lol!<br /><br />XO,<br />Jane Blondie's Journalhttps://www.blogger.com/profile/12988377413260331618noreply@blogger.comtag:blogger.com,1999:blog-1526821574480507893.post-29605029200512254032013-12-10T15:25:35.424-06:002013-12-10T15:25:35.424-06:00All of these sounds wonderful, Balisha. I plan to...All of these sounds wonderful, Balisha. I plan to make gingerbread, too. I grew up eating it with whipped cream on top. That's what I'm planning to do, but mine won't be homemade, it will be out of a squirt can. I bought 2 cans so to be sure there would be enough. Not sure everyone will eat it. I need to make another dessert to go along with it.Barbee'https://www.blogger.com/profile/11316077390373348067noreply@blogger.com